APPLYING TO PERHO CULINARY, TOURISM AND BUSINESS COLLEGE

Restaurant Cook – direct application time:
1.1.–31.3.2017

The application period to the Restaurant Cook programme for studies starting in August 2017 has ended on 31st March 2017. We want to thank all the applicants of their interest in Perho Culinary, Tourism and Business College.

With the online application form you are able to apply either for the full time program or the apprenticeship training. Online application is situated here below.

Restaurant Cook Studies in Perho Culinary, Tourism and Business College >>

The application period to Restaurant Cook Study Programme is from 1 January to 31 March 2017.
• entrance interviews are held in 8 to 12 May 2017
• admission results will be sent to all applicants in late May
• studies will start in August 2017

Further information of applying
Eija Witikkala, Training Specialist
+358 50 3100635,
eija.witikkala (at) perho.fi
(apprenticeship training Perho PRO)

Sari Tuovinen, Teacher
+358 40 1478 544
sari.tuovinen (at) perho.fi
(full time programme)

Johanna Mäesalu, Head of International Exchange
johanna.maesalu (at) perho.fi
+358 50 380 5944

The Student Affairs Office
hakutoimisto (at) perho.fi

More information of entrance interview >>