1. Sustainable development in Perho CTB College

SD guide
Service oriented. Inspirational. Responsible. Forerunner.

Hundreds of people study, work and eat at Perho Culinary, Tourism & Business College every day, so the environmental impact is great. But acting in accordance with sustainable development, operations will become more efficient and the environmental impact will be smaller.  We hope to address key problems promptly, meaning that even small development resources will bring the greatest possible benefit.

Changing our consumption habits does not mean that we go back to the days before the light bulb was invented. Quite the opposite, it can be a change towards finding new kind of well-being and better life quality. Even small deeds can achieve major ecological savings on an annual level.